发酵罐 Kaye 对于发酵罐验证,可以选择如下 Wired Kaye Validator AVS Accessories Wireless Kaye ValProbe Wireless Process Validation Wireless Kaye ValProbe® RT (Real time RF) 发酵是指在好氧或厌氧环境下培养的微生物将底物转化为产品的过程。发酵罐的大小可以从小型的台式至1000升大型容器。温度是 SIP 灭菌期间和发酵过程验证期间的最关键的参数。 知识库 Challenges/Practices Norms/Guidelines Articles/White Papers Challenges/Practices Norms/Guidelines Articles/White Papers Challenges/Practices Coming soon... Norms/Guidelines Coming soon... Articles/White Papers Coming soon...